Dark And Stormy Instructions
**PLEASE NOTE THE FRESH MIXES AND GARNISHES ARE DESIGNED TO BE CONSUMED WITHIN 2-3 WEEKS FROM THE DATE RECEIVED**
Please keep all fresh items refrigerated until consumption.
*We have included a small red solo cup to be used as your measure. The line near the bottom is the measure for .5 oz. The cup full is 2 oz. Anytime you are measuring less than 2 oz, we recommend using the measure of .5 oz to the cumulative total required for your drink.
** We recommend opening the packages using scissors if you have them available. Please cut above the reseal line. Once open, if resealing to use some at a later point, we recommend keeping the package upright and sealed until using again.
Dark and Stormy
Rum, lime ginger, bubbles
What you will need to build your Dark & Stormy
- Mini bottle of Rum
- 2.5 oz. of ginger syrup
- 1 can of soda
- Shaker jar
- Red solo-cup measure
- Ice to build your drink
- Ice to serve your drink
- 1 bamboo garnish skewer
- Crystallized ginger pieces
How to build your Dark and Stormy
- Empty mini bottle of rum into the mixing jar
- Measure 2.5 oz. of ginger-lime syrup and add it to the mixing jar
- Add about 1/4 cup of ice to the mixing jar
- Replace the cover and screw on the lid to the shaker jar
- Shake cocktail for 5-8 seconds (you do not want to dilute this drink too much)
- Unscrew the lid and slide the cover enough to strain the cocktail into ice filled glass
- Top with soda
- Garnish with crystallized ginger on a bamboo garnish skewer