Vodka or Tequila Instruction 2024
**PLEASE NOTE THE FRESH MIXES AND GARNISHES ARE DESIGNED TO BE CONSUMED WITHIN 2-3 WEEKS FROM THE DATE RECEIVED**
Please keep all fresh items refrigerated until consumption.
*We have included a small red solo cup to be used as your measure. The line near the bottom is the measure for .5 oz. The cup full is 2 oz. Anytime you are measuring less than 2 oz, we recommend using the measure of .5 oz to the cumulative total required for your drink.
**We recommend opening the packages using scissors. Please cut above the reseal line. Once open, if resealing to use some at a later point, we recommend keeping the package upright and sealed until using again.
Vodka Spring & Summer 2024
CucuMelon
Vodka, midori, cucumber shrub, black pepper, lime
What you will need to build this cocktail
- Bottle of Vodka or Tequila
- Shaker jar
- Red solo cup measure
- Pouch marked melon-cucumber-black pepper
- Pouch marked lime
- Salt and black pepper rim
- Ice for building
- Ice for serving
- 2 small plates (not included)
- Splash of water (not included)
- Recommended glassware - rocks
How to build this cocktail
- Using the 2 small plates, add a splash of water to the first plate, and empty the salt and black pepper to the second plate
- Dip the rim of the glass into the water on the first plate, then into the salt and pepper on the second plate
- Measure 1.5 oz from your vodka or tequila bottle, and add it to the shaker jar
- Measure 2.5 oz from the pouch marked melon-cucumber-black pepper, and add it to the shaker jar
- Measure 0.5 oz from the pouch marked Lime, and add it to the shaker jar
- Add about ½ of cup of ice to the shaker jar
- Replace the ring and cover to the shaker jar
- Shake the cocktail for 15-20 seconds
- Fill the prepared cocktail glass with ice
- Remove the ring from the shaker jar, and slide the cover off the jar just enough to strain the cocktail into your prepared glass
- Tag a pic of your creation, post to your social media and tag @barfromafar
Beneath the Mango Tree
Vodka, spicy mango, raspberry, lime, egg white
What you will need to build this cocktail
- Bottle of vodka or tequila
- Shaker jar
- Red solo cup measure
- Pouch marked Spice Mango / Rasp
- Pouch marked lime
- Pouch marked egg
- Ice for building
- Recommended glassware - coupe or small stemless wine glass
- Mango slivers
How to build this cocktail
- Measure 1.5 oz from your vodka or tequila bottle, and add it to the shaker jar
- Measure 2.0 oz from the pouch marked Spice Mango - Rasp, and add it to the shaker jar
- Measure 0.5 oz from the pouch marked egg white, and add it to the shaker jar
- Replace the ring and cover to the shaker jar
- Dry shake (no ice) all ingredients as hard as you can for 30 - 40 seconds
- Remove the ring and cover, and add about ½ cup of ice to the shaker
- Replace the ring and cover to the shaker jar, and shake the cocktail for an additional 10-15 seconds
- Remove the ring from the jar, and slide the cover off just enough to strain into your glassware of choice
- Garnish the cocktail with the mango slivers in the egg white foam and enjoy!
Just Breath
Vodka, elderflower, italian bitters, hibiscus, lime, bubbles
What you need to build this cocktail
- Bottle of vodka or tequila
- Shaker jar
- Red solo cup measure
- Pouch marked elderflower-bitters-hibiscus
- Pouch marked lime
- Can of soda
- Babies breath garnish
- Ice for building
- Ice for serving
- Recommended glassware - tall collins
How to build this cocktail
- Measure 1.5 oz from your vodka or tequila bottle, and add it to the shaker jar
- Measure 2.5 oz from the pouch marked elderflower-bitters-hibiscus, and add it to the shaker jar
- Measure 0.5 oz from the pouch marked lime, and add it to the shaker jar
- Replace the ring and cover to the shaker jar, and shake the cocktail for 15 - 20 seconds
- Remove the ring and slide the cover off the jar just enough to strain the cocktail into a tall ice filled glass
- Top the cocktail with 2 oz of soda
- Garnish with the sprig of baby's breath in the cocktail
Made My Bed
Vodka, coffee liqueur, espresso, salt caramel
What you will need to build this cocktail
- Bottle of vodka or tequila
- Shaker jar
- Red solo cup measure
- Pouch marked esp-kah-salt car
- Ice for building
- Werther's Original caramel / espresso crumble
- Recommended glassware - coupe
How to build this cocktail
- Measure 1.5 oz from your vodka or tequila bottle, and add it to the shaker jar
- Measure 2.5 oz from the pouch marked esp-kah-salt caramel, and add it to the shaker jar
- Add about ½ cup of ice to the shaker jar
- Replace the ring and cover to the shaker jar
- Shake the cocktail for 15-20 seconds
- Remove the ring from the shaker jar and slide the cover off just enough to strain the cocktail into your glass
- Garnish your cocktail by sprinkling the Werther’s Original / espresso crumble in the espresso crema